Tuesday, January 27, 2009


Check out my recently published content on AC:

Shrimp and Andouille Etoufee

1 comment:

rebel said...

Jal, that is too cool. Congratulations. That etoufee recipe sounds fabulous. One of my very all time fav foods is crawfish etoufee. Love it. I'm gonna use your recipe and just sub crawfish. Thanks for the yummy recipe and once again congrat's.